結果我們點了：1) 雲勝浸魚腐；2) 鹹豬骨大芥菜湯。所以這餐堪稱"湯"餐了。味道：雲耳夠爽、勝瓜名腍，整體：鮮甜。大芥菜：在嘴裡多嚼幾下，會產生甘甜滋味，與肉類一起烹煮甘醇鮮美。賣相：很碧綠。
飯後還有多汁水果吃。
精美景泰藍碗。
裝潢華麗的福永軒，服務佳。
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Recommended Dishes
雲勝浸魚腐
鹹豬骨大芥菜湯
Date of Visit
2024-06-15
Dining Method
Dine In
Spending Per Head
$110 (Dinner)
