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All Branches (2)
Telephone
+853 88893663
Introduction
Truly authentic Japanese gourmet flavors and time-honored cooking techniques in a contemporary setting. Diners can indulge in the delicious theatrics of sushi and teppanyaki, presented in one magnificent setting to take the essence of Japanese dining to new heights. continue reading
Awards and Titles
Forbes Travel Guide Five Star
Opening Hours
Today
Closed
Mon
Closed
Tue - Sun
17:30 - 23:00
Payment Methods
Visa Master Alipay Cash AE UnionPay JCB WeChat Pay M Pay
Number of Seats
108
Other Info
Online Reservation
Wi-Fi
Alcoholic Drinks
VIP Room
Parking
Phone Reservation
10% Service Charge
Signature Dishes
Seasonal sashimi Sushi Seafood chawanmushi Wagyu Sukiyaki "Mizumi" Style Crown melon Snapper usuzukuri
Review (2)
Level1 2019-02-16
670 views
呢間餐廳榮獲米芝蓮兩星,去澳門前一早book定,結果非常失望,求其食D連鎖壽司店都好過距。燒茄子 鹹到傻左,壽喜燒極鹹(我寧願食吉野家),然後壽司唔算難吃,但只能夠話比元氣好一點點。服務雖然好好,但已經無意思。完全同michelin拉唔上關系,一間好的日本餐正常都唔會比三文魚你食 。上菜時間好慢,三催四請先有得食。旁邊d小朋友也很吵,好無奈。。。非常失望。。。。無下次!完全唔明白點樣評分!!!!!!! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2016-10-10
3032 views
十月上旬·陰天因為對新口岸永利澳門的Mizumi印象很好,所以當永利皇宮這邊開張時,也mark定要先來試這裡的Mizumi。跟永利澳門那邊不同,這邊就只有壽司及鉄板燒兩邊的位置,但座位都較多。原本是想先吃壽司的,因為這裡的三位師傅都是由札幌壽司善來的。但想不到,先吃的是這裡的料理。五道菜的餐單,內容的安排及設計都有心思。毛蟹魚子醬沙律加入了海膽,味道當然是豐腴美味。香煎拖羅就伴以燃燒的藁(わら)去增強煙薰味的效果,是非常特別的處理方法。鮑魚湯清鮮味美,而喜知次嫩滑肥美,最後以靜岡皇冠蜜瓜作結,美滿。下次來,真的要吃壽司了。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)