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Review (4)
Level2 2019-10-08
189 views
五個大人兩個小朋友 食咗 鐵板牛柳, 廚師馬介休, 鴛鴦 內有餡雙色豬扒, 菠蘿炒飯, 炒雜菜, 芝士焗西蘭花, 仲有芝士焗鱈魚, 上菜速度超級快, 食物味道 超級好食, 飲品方面 大人買咗凍奶茶及凍檸茶 , 二兩個小朋友就叫咗紅豆冰 , 佢哋嘅紅豆冰做法係用維他奶加紅豆,我當地朋友講一定要訂位如果唔係就要排隊等位最少半個鐘以上。 成餐飯食咗741蚊。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2019-06-02
539 views
好多時過澳門都係為左搵好野食,朋友講呢間餐廳水準唔錯於是過來試吓。我哋叫咗馬拉盞炒西蘭花,原隻燒春雞,同蒜蓉焗銀鱈魚,另外叫咗杯檸檬可樂。馬拉盞炒西蘭花嘅軟硬度適中,岀街好怕食到好硬嘅西蘭花,但呢個就唔會,而且馬拉盞嘅調味十分惹味,大開胃口!原隻燒春雞,一隻份量夠二至三人食,睇個樣普普通通咁,但一用叉吉落去,就可以見到雞肉非常多汁,而且外皮係用醃料醃過,即使唔點醬汁都夠味道,而雞肉食落好滑,鮮嫩多汁,大讚!蒜蓉焗銀鱈魚係另一驚喜,銀鱈魚焗得剛好,魚肉入口即溶,蒜蓉加一份香氣,旁邊有兩舊薯仔,亦係焗得好淋,正!檸檬可樂嘅設計好好,成支俾你倒,唔會因為多冰而少咗。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level2 2016-12-03
3193 views
係船屋附近,人人都想去船屋,但澳門人推介這間銘記,是不起眼的店,但裡面的食物卻好食到不得了。我們四人叫左五樣餸:豬手又脆又唔肥,好好味。葡國雞撈飯好食。牛柳入口即溶,好軟。燒排骨都是肉質不肥。真係好好食!埋單每人$100都不用。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2014-03-01
3497 views
來到澳門吃東西的另一享受就是這裡的懷舊風情,不需要做作,就是生活在舊式的建築物中,生氣仍然在滾動着。當然美食也不可缺,這一碗薯蓉湯非常之足料。大大碗,喝完一碗已經可以飽了一大半。另外特別介紹這個咖喱牛腩微辣,很有牛肉味,餸飯一流。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)