Vouchers

$ 448 (22% off) to purchase【Uptop Bistro & Bar】“Sparkling Purple” Afternoon Tea Set for 2 (Sat, Sun & PH) (Original price $564)*10% service charge inclusive*The voucher is available on Saturday, Sunday & Public Holiday from 15:00pm to 17:00pm (Last order at 16:00pm), dine-in only*Please contact merchant at least 3 days prior to redemption via phone at 2117 3526*Maximum 1 voucher could be redeemed per table“Sparkling Purple” Afternoon Tea Set In Indian yoga, there are seven chakras in the human energy. The purple crystal can correspond to the purple crown chakra, and Yophiel, who presides over the crown chakra, is the archangel who purifies the space. The latest tea set at Uptop Bistro and Bar is named as the “Sparkling Purple”, incorporating a series of exquisite savoury and sweet treats crafted nourishing purple colour ingredients. Together with decorations like purple crystal and golden angels, the tea set is the purifying and delectable afternoon tea with a harbour view! The appearance of sweet delights is thoughtfully designed. The “Mini Purple Sweet Potato Cone” is made by crushing sweet potatoes into a smooth puree and putting it in mini cones, which mimic the cute shape of a tiny ice cream cone. “Blackberry Baileys Panna Cotta” is made with sweet and sour blackberry sauce, the smooth Baileys Irish cream liqueur and coffee panna cotta, giving a rich mouthfeel. “Purple Rice Cake” is made with coconut milk and black glutinous rice. It is full of coconut fragrance and has high fiber content. “Blueberry Cheesecake” is a classic treat full of berry aroma and strong cheese flavour. “Scones with Blueberry Jam & Clotted Cream” is soft and fluffy, pairing with blueberry jam and creamy clotted cream, which is definitely a perfect match. The savoury items are also full of creativity. In “Cold Purple Wheat Noodles with Bay Scallop”, the purple wheat noodles are cool and refreshing in the mouth, while the bay scallops are full of umami. “Smoked Salmon Mousse Tart with Gold Leaf” is the savoury smoked salmon mousse added in a crispy tart and decorated with luxurious gold leaf. “Abalone with Grilled Eggplant” uses whole abalone cooked in teriyaki sauce to accompany the grilled eggplant. The mouthfeel is soft and rich. The sweet and sour salsa in “Deep-fried Butterfly Shrimp with Mango Salsa” is made with seasonal mangoes. The fruity touch is best to complement the crispy fried shrimp. “Japanese Pumpkin Tempura” is the sweet Japanese pumpkin slices coated with batter and deep-fried until crispy, which is simply satisfying. For the drinks, apart from the classic collection of tea and coffee, guests may add $32 per person and upgrade the drink to: “Purple Angel”, “Citrus Lemon”, “Lychee Soda”, “Peach Fruit Tea” or “Hazelnut Latte”. You may also add $52 to upgrade the drink to “Selected Red, White or Sparkling Wine”!Uptop Bistro & Bar Uptop Bistro & Bar is a western restaurant located at Popway Hotel. Customers can enjoy the 270-degree view of Victoria Harbor and the stunning night view of Hong Kong from our restaurant or rooftop bar. Uptop Bistro & Bar provides exquisite lunch set menu, afternoon tea set and dinner set menu.