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2019-09-23 399 views
Pretty pricey for congee, but the generous serving meant it was still good value for money. For 40 HKD, I got literally a heap of pork liver, which was very fresh, tender and succulent - totally on point. One large bowl of this with two servings of doughnuts is enough for two people. The pork giblet included various cuts including liver and a mystery part which I couldn’t identify but was very fatty and not to all tastes. The congee was also smooth, silky and tasty. This hole-in-the-wall place o
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Pretty pricey for congee, but the generous serving meant it was still good value for money. For 40 HKD, I got literally a heap of pork liver, which was very fresh, tender and succulent - totally on point. One large bowl of this with two servings of doughnuts is enough for two people. The pork giblet included various cuts including liver and a mystery part which I couldn’t identify but was very fatty and not to all tastes. 

The congee was also smooth, silky and tasty. This hole-in-the-wall place offers a quintessential Hong Kong dining experience, and is super convenient for a quick but fulfilling meal in Sheung Wan.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Dine In