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2021-05-06
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Took my friend here for lunch to try Yakiniku Great's new branch in Soho area. Their new store had a different concept from their original Sheung wan store, and only served Omakase Sets of Japanese Wagyu. No need to cook the meat yourself.There were 3 courses in total for selection ranging from HK$590 p.p. (for 5 cuts) to HK$890 p.p. (for 7 cuts and included Uni Chateau Briand). We ordered the Matsu Course (HK$ 690 p.p.) 🥩which also had 7 cuts but with Kimura Yaki (Egg sauce with Beef) since I w
There were 3 courses in total for selection ranging from HK$590 p.p. (for 5 cuts) to HK$890 p.p. (for 7 cuts and included Uni Chateau Briand).
We ordered the Matsu Course (HK$ 690 p.p.) 🥩which also had 7 cuts but with Kimura Yaki (Egg sauce with Beef) since I was craving particularly for this egg dish 🥚.
Every course would include Wagyu Appetizer, Salad, Vegetable, Rice and One Drink.
$690
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After our server thoroughly explained the section of the different cuts to us and how it would be served, she meticulously grilled each course of premium wagyu. Some of the outstanding cuts were : Shakushi with wasabi , Misuji and Kuri with Dashi Soup.
Then of course there was the Kimura Yaki (Egg sauce with beef). It was a very large piece of wagyu. 🥩 However, I found the meat to be too fatty. But I loved the egg sauce! Almost finished the whole bowl of rice with it!
Lunch for 2 people was : HK$ 1551
Definitely worth it to try their omakase experience, especially if you love wagyu beef like me!
$690
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