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2018-02-10
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Good authentic Portuguese dishes are very hard to come by in Hong Kong these days, especially in the heart of the city so expectations were high on what chef Michael Franco has in store for us at Mike's Chicken Comida de Portugal (咪走雞正宗葡國餐廳) tonight. I hope the dishes will be as authentic as the ones we had in Macau.For those who have never been to Mike's Chicken Comida de Portugal, it's tucked away at a quiet corner inside Mira Place Two in Tsim Sha Tsui.Dinner got off to a flying start thanks
For those who have never been to Mike's Chicken Comida de Portugal, it's tucked away at a quiet corner inside Mira Place Two in Tsim Sha Tsui.
Dinner got off to a flying start thanks to these warm buns which were quite tasty to go with the special homemade garlic butter.
Traditional Portuguese salted cod potato fritters ($55) - A must for a Portuguese meal. These were pretty nice with a lovely crispy crust (Grade: 3.5/5).
Traditional Portuguese salted cod potato fritters
$55
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Deep fried calamari
$55
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Spaghetti Portuguesa
$95
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Personally, I am not a fan of a lukewarm fried rice and this was a little cooler than lukewarm. Now whether it's meant to be lukewarm (or cold) or it's been sitting in the kitchen for a while, I wasn't entirely sure. But it certainly didn't get a pass from me, not with the temperature it was served at (Grade: 2/5).
Portuguese "Arroz Gordo"
$95
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I thought both of the roast spring chickens were pretty decent. The one basted and grilled with garlic and piri piri pepper was seriously spicy but I like spicy so it worked for me just fine. For those who's less adventurous with spicy food, the Portuguese roast garlic chicken
in traditional Portuguese style is the one to go for (Grade: 3/5).
Piri Piri chicken / Portuguese roast garlic chicken
$195
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Sawdust pudding
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