129
29
5
Level4
177
1
2017-06-25 3547 views
I'm a fan of 8 1/2, and it's always the first choice for me to have Italian food in HK. However, 6 weeks ago I dined at 8 1/2 Macau, though it has only one Michelin star but the food quality for me is better than the one in HK. I wrote a review for the Macau one few weeks ago. If you are interested you could check that one out.Here is the review for the HK 8 1/2. We didn't order set menu, but we still chose four courses for each person. The complimentary dish came before appetizer. It's a mel
Read full review
I'm a fan of 8 1/2, and it's always the first choice for me to have Italian food in HK. However, 6 weeks ago I dined at 8 1/2 Macau, though it has only one Michelin star but the food quality for me is better than the one in HK.

I wrote a review for the Macau one few weeks ago. If you are interested you could check that one out.

Here is the review for the HK 8 1/2. We didn't order set menu, but we still chose four courses for each person.
58 views
0 likes
0 comments

The complimentary dish came before appetizer. It's a melon cold soup with ham. Tasted so good and fresh.
However the Macau one has two complimentary dishes before appetizer.

Marinated  tuna  tartare
$420
138 views
0 likes
0 comments

Marinated tuna tartare is my favorite appetizer in 8 1/2, I always ordered this one as my starter. It came with citrus and tofu emulsion and royal Oscietra caviar. It tasted soooo good.
However, the Macau one, the quantity was much better. There were a generous portion of caviar compared to the one I had in HK.

Pictures could tell everything.

Fassona  beef  carpaccio 
$380
100 views
0 likes
0 comments

Then we had beef carpaccio for share. It came with greens, citrus egg dressing and crisp Parmesan.

Marinated  Hokkaido  scallop  with  sea  urchin 
$450
211 views
0 likes
0 comments

Then I had this seasonal marinated Hokkaido scallop with sea urchin. It came with apple and black truffle dressing. They gave us many truffle so you can barely see the sea urchin, which is good! Love this dish.

Cavatelli 
154 views
0 likes
0 comments

Here came to my fav dish in 8 1/2. Cavatelli with shellfish ragout and sea urchin. The shellfish ragout included generous portion of seafood, and was very tasty.

Short  rib  and  tenderloin   
$490
67 views
0 likes
0 comments

Short rib and beef tenderloin. So good!

79 views
0 likes
0 comments

I didn't order dessert this time, and the complimentary dessert was your choice of chocolate. However, the complimentary dessert in Macau 8 1/2 was a candy box included few chocolate, candy and cookies.

In summary, 8 1/2 is still my fav place for Italian food in HK, but I think the Macau 8 1/2 is better and should have at least two Michelin Stars not just one.

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$2300 (Dinner)
Recommended Dishes
Marinated  tuna  tartare
$ 420
Fassona  beef  carpaccio 
$ 380
Marinated  Hokkaido  scallop  with  sea  urchin 
$ 450
Cavatelli 
Short  rib  and  tenderloin   
$ 490