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2017-08-07
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Tried this place a few years ago and didn't quite like it back then. Earlier this week some Thai friends were in town and we just wandered into this place since there aren't that many other choices in the area when it comes to dessert. The double boiled milk pudding ( 燉奶 ) appeared to be made from milk powder, while the sesame and coconut dessert ( 芝麻椰汁糕 ) tasted like a mix of chemical sesame powder and artificially flavoured coconut milk. This was very disappointing and definitely not worth
The double boiled milk pudding ( 燉奶 ) appeared to be made from milk powder, while the sesame and coconut dessert ( 芝麻椰汁糕 ) tasted like a mix of chemical sesame powder and artificially flavoured coconut milk. This was very disappointing and definitely not worth the premium price that they were charging.
We politely asked the waiter to take a photo for us and our request got ignored as the guy said he was busy ( even though at one point we were the only guests in this small place ).
This establishment really seems to take pride in being rude to its customers, and at the same time the desserts seriously taste horrible with strong hints of artificial flavourings. I think it might have been a place with some fame in the past but with the current quality and attitude I'm just not sure how they could possibly maintain their brand equity going forward.
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