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2015-05-01 1613 views
Another late night dinner for us. Decided to go somewhere easy and remembered Stone's from a few months ago where we were impressed with the burgers. We arrived around 9:30 and there were a few tables empty. Most people were having drinks at the bar by this time. There was a dish of Giant prawns in creamy white sauce. We asked for the sauce to be changed to a tomato sauceThe pasta was thin spaghetti and the tomato sauce was tangy with a lot of tomatoes and some sliced fresh mushrooms. A sharp an
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Another late night dinner for us. Decided to go somewhere easy and remembered Stone's from a few months ago where we were impressed with the burgers. We arrived around 9:30 and there were a few tables empty. Most people were having drinks at the bar by this time.

There was a dish of Giant prawns in creamy white sauce. We asked for the sauce to be changed to a tomato sauce
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The pasta was thin spaghetti and the tomato sauce was tangy with a lot of tomatoes and some sliced fresh mushrooms. A sharp and appertising sauce. The prawns were large and impressive looking, however tasted quick tough and bland, typical of frozen seafood

We chose the Wagyu burger and this was done nicely like we remembered
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The meat was tasty and pink in the middle as requested. The bun texture was like a home baked bun. Fries were seasoned and seem to have a light batter around it. The burger was delicious. Definitely worth coming here if you are looking for a good burger

As it was late, we decided not to have dessert and we didn't find anything we wanted to order anyway
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2015-04-30
Dining Method
Dine In
Spending Per Head
$190 (Dinner)