204
22
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Restaurant: La Parole
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
103
0
2018-02-16 3374 views
今日黎到上環搵食👣,見到柏廷坊有間食法國菜🇫🇷既社企餐廳,於是上左去試下😃~入面燈光暗暗地,情調不錯🤗~仲有個小小既蠟燭🕯添!佢最近推出左個6 Course Tasting Menu,宜家有special offer,每位$438(原價$680/person),好抵食🤑!麵包:2款麵包🍞,質感好煙韌,仲配有牛油、橄欖油同微辣既番茄🍅,加埋味道就豐富d😺。北海道帶子二重奏:帶子刺身配意大利魚子醬(左)及日本山葵併海鹽香煎帶子(右):左邊既帶子刺身非常鮮味🤩,碟邊有醬油同山葵,幾有美感💃🏻。不過山葵就比較淡味,用半舊都吾辣👌🏻~右邊海鹽香煎帶子經調味,比較香口👅。2款都好好食,不過個人喜歡日式🇯🇵嗰個多d~蟹肉蘆筍義大利飯:其實呢個系冇義大利飯🍚既,系用蘆筍切粒整成義大利飯質地同口感,非常特別😌!蟹肉🦀鹹鹹地,鮮味好食。上面塊葉食落似紫蘇葉🌿,好香~招牌龍蝦湯:味道香濃👃🏻,真材實料,仲有1舊龍蝦添🧡!香橙雪葩:食main course之前要清清味蕾,香橙🍊雪葩酸酸甜甜,好清新好開胃🍧~香煎銀鱈魚·番茄香蒜薄奶油汁:銀鱈魚🐟魚肉香滑鮮嫩,魚皮仲系脆添架😎!魚下面仲有幾塊意大利青瓜🥒,同平時
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今日黎到上環搵食👣,見到柏廷坊有間食法國菜🇫🇷既社企餐廳,於是上左去試下😃~

203 views
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0 comments
152 views
0 likes
0 comments
入面燈光暗暗地,情調不錯🤗~

99 views
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0 comments
仲有個小小既蠟燭🕯添!

佢最近推出左個6 Course Tasting Menu,宜家有special offer,每位$438(原價$680/person),好抵食🤑!

麵包
88 views
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0 comments
牛油、橄欖油、番茄醬
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麵包:2款麵包🍞,質感好煙韌,仲配有牛油、橄欖油同微辣既番茄🍅,加埋味道就豐富d😺。

北海道帶子二重奏
65 views
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北海道帶子二重奏:帶子刺身配意大利魚子醬(左)及日本山葵併海鹽香煎帶子(右):左邊既帶子刺身非常鮮味🤩,碟邊有醬油同山葵,幾有美感💃🏻。不過山葵就比較淡味,用半舊都吾辣👌🏻~右邊海鹽香煎帶子經調味,比較香口👅。2款都好好食,不過個人喜歡日式🇯🇵嗰個多d~

蟹肉蘆筍義大利飯
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蟹肉蘆筍義大利飯:其實呢個系冇義大利飯🍚既,系用蘆筍切粒整成義大利飯質地同口感,非常特別😌!蟹肉🦀鹹鹹地,鮮味好食。上面塊葉食落似紫蘇葉🌿,好香~

招牌龍蝦湯
46 views
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招牌龍蝦湯:味道香濃👃🏻,真材實料,仲有1舊龍蝦添🧡!

香橙雪葩
43 views
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香橙雪葩:食main course之前要清清味蕾,香橙🍊雪葩酸酸甜甜,好清新好開胃🍧~

香煎銀鱈魚•番茄香蒜薄奶油汁
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香煎銀鱈魚·番茄香蒜薄奶油汁:銀鱈魚🐟魚肉香滑鮮嫩,魚皮仲系脆添架😎!魚下面仲有幾塊意大利青瓜🥒,同平時食嗰d青瓜吾同架😝!_

香煎法國牛柳配南瓜•意大利青瓜•紅蘿蔔及海鮮•柚子醬
52 views
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香煎法國牛柳配南瓜•意大利青瓜•紅蘿蔔及海鮮•柚子醬
32 views
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香煎法國牛柳配南瓜·意大利青瓜·紅蘿蔔及海鮮·柚子醬·洋蔥大蒜燒汁:呢個細細份好精緻✨,薄切既牛柳🐂好軟熟,口感豐富😁。柚子汁微辣,味道非常特別😚。伴碟既蔬菜🥦粒種類好多,而且好juicy💦。

紅桑子慕絲蛋糕配雜莓及高級比利時濃縮咖啡雪糕
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紅桑子慕絲蛋糕配雜莓及高級比利時濃縮咖啡雪糕:甜品賣相精美💕,慕斯蛋糕酸酸甜甜吾會太膩👌🏻,咖啡雪糕🍦裏面仲有朱古力🍫粒添!

熱奶茶
43 views
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即磨香濃咖啡或精選紅茶:最後仲有餐飲☕️,小妹叫左熱奶茶,覺得佢味道較淡😗。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2018-01-12
Dining Method
Dine In
Spending Per Head
$500 (Dinner)
Recommended Dishes
麵包
牛油、橄欖油、番茄醬
北海道帶子二重奏
蟹肉蘆筍義大利飯
招牌龍蝦湯
香橙雪葩
香煎銀鱈魚•番茄香蒜薄奶油汁
香煎法國牛柳配南瓜•意大利青瓜•紅蘿蔔及海鮮•柚子醬
香煎法國牛柳配南瓜•意大利青瓜•紅蘿蔔及海鮮•柚子醬
紅桑子慕絲蛋糕配雜莓及高級比利時濃縮咖啡雪糕