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2021-03-27
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Tung Chung is a place to chill outThis restaurant is too fresh with the snooker table.Good to enjoy the happy hourThe staff service is so nice. They keep smiling all the time which having a pleasure experience Bread basketHere are different type of bread🍞Grain toast, multi grain breadI was surprised that it is scrumptiousIt seems freshly baked, the bread is so softEven the toast, it is crisp.It is a good startersFresh Raw OysterWhile the oysters come, the seawater taste is so rich. It is mild sa
This restaurant is too fresh with the snooker table.
Good to enjoy the happy hour
The staff service is so nice. They keep smiling all the time which having a pleasure experience
Bread basket
Here are different type of bread🍞
Grain toast, multi grain bread
I was surprised that it is scrumptious
It seems freshly baked, the bread is so soft
Even the toast, it is crisp.
It is a good starters
Fresh Raw Oyster
While the oysters come, the seawater taste is so rich. It is mild salty
And I love this taste of sweet & crispy
Scallop and Pancetta
It is with cauliflower mousseline and chicken juice.
Actually, I prefer the raw tasting without the sauce.
Of course the presentation with the sauce look more fantastic.
The scallop is so tender, not overcooked. I love it very much
Seabass
The foam is made with crustaceans sauce.
Thus it is super fresh
Grill corn
It looks like charred but surprisingly tasted extraordinary
No any bitter. It is crunchy and sweet.
Hibiscus Paloma
It is a tequila drinks with bergamot and grapefruit,
The first tasting is so refreshing because of the grapefruit.
And the after tasting is like Chinese herbal because of hibiscus.
This combination is full of freshness
I am delighted to be arrange the window seating which can enjoy the sea view.
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