73
15
3
Restaurant: Cafe Deco Pizzeria
Offer: Earn and spend miles flexibly! Book now!
Earn up to $4=3 miles when you settle with Miles Plus Cash.​ T&C apply.
Terms & Details:
  • Asia Miles can be earned on eligible transactions up to HKD10,000.
  • Members can earn HKD4=1 mile when dine at Cathay partner restaurants.
  • Cardholders of Standard Chartered Cathay Mastercard® can earn HKD4=(A)1 for any eligible spending on dining at our partner restaurants, and HKD4=(A)1 dining reward when they pay with the card. Moreover, cardholders can earn an additional of HKD4=(A)1 on Fridays, Saturdays and Sundays ("co-branded card dining reward”) that come to a total of HKD4=(A)3.
  • Asia Miles earned are based on the total amount spent, including service charges and taxes, but excluding tips.
  • Miles might not be earned in conjunction with other dining partner-related promotions or discounts. Please check with staff in partner restaurants in advance.
  • Asia Miles (including dining reward and co-branded card dining reward) will be credited to the member’s account 7 working days after each eligible dining transaction.
Other Asia Miles terms & conditions apply
Level4
489
0
今日去開九龍站,去圓方買咗張預售戲飛之後,喺附近見到一間好吸引嘅Pizza店!橫掂都又肚餓,一於揀咗佢作為我嘅晚餐之地^_^👍🏻海鮮拼盤一上枱簡直係震撼眼球,海鮮擺得滿而不瀉,用碎冰坐底,新鮮至極。波士頓龍蝦鮮甜帶海水味,蝦膏豐腴;帝王蟹腳好夠厚肉,鹹鮮度十足;北海道帶子好清好甜,中間帶嫩爽;青口,鑽石蜆嘅外殼已經清洗乾淨,食落肉質飽滿;凍蝦爽口彈牙,蝦殼極薄,蝦肉鮮嫩;西班牙八爪魚帶點嚼頭,底部墊有香草醬,食落更為清新;到最後的新鮮生蠔,礦物味唔算好重,口感帶幾分creamy,回味甜飴!餐廳更加非常細心地配上六款醬汁,各有千秋,特色感爆棚(⁎⁍̴̛ᴗ⁍̴̛⁎)慰勞一下努力上班嘅自己,真係一點都唔過分!👍🏻煙吞拿魚腩薄餅作為餐廳嘅招牌菜當然要試一試味啦,半生熟嘅蛋黃,為薄餅帶嚟濕潤嘅口感,煙吞拿魚腩自帶鹹香,配合埋蒜蓉蛋黃醬,感覺卻絕不滯口,薄餅更加入魚籽、毛豆、蘑菇加強口感,批邊做到香脆鬆軟,令人不禁接着狠狠咬下佢嘅一口。👍🏻美國黑安格斯牛扒小編點左五成熟,火候控制得恰到好處,橫切面可見肉質粉嫩,食落牛扒油花較少,嚼勁較重!但脂香適中,肉味香濃,肉汁填滿口腔。👍🏻紅桑子Oreo芝士蛋糕配上榛
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今日去開九龍站,去圓方買咗張預售戲飛之後,喺附近見到一間好吸引嘅Pizza店!橫掂都又肚餓,一於揀咗佢作為我嘅晚餐之地^_^
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👍🏻海鮮拼盤
一上枱簡直係震撼眼球,海鮮擺得滿而不瀉,用碎冰坐底,新鮮至極。波士頓龍蝦鮮甜帶海水味,蝦膏豐腴;帝王蟹腳好夠厚肉,鹹鮮度十足;北海道帶子好清好甜,中間帶嫩爽;青口,鑽石蜆嘅外殼已經清洗乾淨,食落肉質飽滿;凍蝦爽口彈牙,蝦殼極薄,蝦肉鮮嫩;西班牙八爪魚帶點嚼頭,底部墊有香草醬,食落更為清新;到最後的新鮮生蠔,礦物味唔算好重,口感帶幾分creamy,回味甜飴!餐廳更加非常細心地配上六款醬汁,各有千秋,特色感爆棚(⁎⁍̴̛ᴗ⁍̴̛⁎)慰勞一下努力上班嘅自己,真係一點都唔過分!
38 views
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19 views
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20 views
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36 views
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👍🏻煙吞拿魚腩薄餅
作為餐廳嘅招牌菜當然要試一試味啦,半生熟嘅蛋黃,為薄餅帶嚟濕潤嘅口感,煙吞拿魚腩自帶鹹香,配合埋蒜蓉蛋黃醬,感覺卻絕不滯口,薄餅更加入魚籽、毛豆、蘑菇加強口感,批邊做到香脆鬆軟,令人不禁接着狠狠咬下佢嘅一口。
4 views
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3 views
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👍🏻美國黑安格斯牛扒
小編點左五成熟,火候控制得恰到好處,橫切面可見肉質粉嫩,食落牛扒油花較少,嚼勁較重!但脂香適中,肉味香濃,肉汁填滿口腔。
4 views
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50 views
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👍🏻紅桑子Oreo芝士蛋糕配上榛子意大利雪糕
周圍飯後甜品絕對合適,甜品嘅創作別具特色,擺盤設計亦花心思!外皮由一層薄薄嘅紅桑子啫喱組成,食落酸酸甜甜,但並無蓋過芝士味嘅芳郁。榛子意大利雪糕質地好滑,亦帶點沙冰嘅口感,雪糕之上有一塊薄脆片,芝士味極為濃郁,同時又配有焦糖嘅甜美,一試難忘!
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👍🏻👍🏻餐廳座位寬敞,用餐舒適!餐廳職員熱心殷勤,值得一讚(⁎⁍̴̛ᴗ⁍̴̛⁎)
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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  • 海鮮拼盤