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2021-01-26 2047 views
前日(24-1-2021 Sun)朝同老公起身後,近近地去食個早餐,去邊喥食?嘉樂啦,禮拜日又早,應該唔會太多人等位,我哋去到,每張枱都有人,咁我就退返出去等,侍應聽到,問我幾多個?我答兩個,佢話有位,佢叫其中一個客坐去另一張一個客嗰張枱,咁我哋就有位喇.睇完menu,我哋決定要:2. $19.00嘅熱檸蜜呢杯嘢好甜, 蜜糖太多吧.味道: 1.5分4.$19.00嘅窩蛋奶水攪勻後,奶水有蛋味,但都甜,原因唔係用鮮奶係用錬奶.味道: 2.5分5.$20.00半份嘅炸雲吞呢個係落咗4樣嘢,個侍應問我哋食唔食?老公答食咗嗰啲先,不過佢話叫半份.而呢個好快到,半份有5粒,炸得好脆,味道亦適中.不過原來有菜肉雲吞,因為我睇返11年1月26日刊登嘅呢篇食評: https://www.openrice.com/zh/hongkong/review/%E5%9B%9E%E5%91%B3-e2146259,o衣o家再睇返menu,係仍然有菜肉雲吞嘅.味道: 5分1. $34.00嘅脆爆華田西多一份西多士好厚,食落,中間有粗粒花生醬但唔多,原本以為脆爆華田可以中和甜度,但原來呢喥嘅係落鍊奶而唔係糖漿,超甜
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前日(24-1-2021 Sun)朝同老公起身後,近近地去食個早餐,去邊喥食?嘉樂啦,禮拜日又早,應該唔會太多人等位,我哋去到,每張枱都有人,咁我就退返出去等,侍應聽到,問我幾多個?我答兩個,佢話有位,佢叫其中一個客坐去另一張一個客嗰張枱,咁我哋就有位喇.

睇完menu,
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1 likes
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我哋決定要:
2. $19.00嘅熱檸蜜
呢杯嘢好甜, 蜜糖太多吧.
味道: 1.5分

4.$19.00嘅窩蛋奶水
攪勻後,奶水有蛋味,但都甜,原因唔係用鮮奶係用錬奶.
味道: 2.5分
左: 熱檸蜜, 右: 窩蛋奶水
$38
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左: 熱檸蜜, 右: 攪勻嘅窩蛋奶水
$38
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5.$20.00半份嘅炸雲吞
呢個係落咗4樣嘢,個侍應問我哋食唔食?老公答食咗嗰啲先,不過佢話叫半份.而呢個好快到,半份有5粒,
半份炸雲吞
$20
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炸得好脆,味道亦適中.
炸雲吞
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不過原來有菜肉雲吞,因為我睇返11年1月26日刊登嘅呢篇食評: https://www.openrice.com/zh/hongkong/review/%E5%9B%9E%E5%91%B3-e2146259,o衣o家再睇返menu,係仍然有菜肉雲吞嘅.
味道: 5分
1. $34.00嘅脆爆華田西多一份
西多士好厚,
脆爆華田西多
$34
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食落,中間有粗粒花生醬但唔多,
脆爆華田西多
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原本以為脆爆華田可以中和甜度,但原來呢喥嘅係落鍊奶而唔係糖漿,
脆爆華田西多
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超甜.
味道: 3分

3. $31.00嘅鹹牛肉蛋治烘底
鹹牛肉蛋治烘底
$31
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雞蛋厚厚又嫩滑,其他正常冇問題.
味道: 4分

不過睇返張單,呢個印咗$31.00,但menu係$29.00.其實係落單時,侍應自己講烘底,所以就加咗$2.00,當時我嚟唔切反應.但之後收銀幫另一個落單時,係問客人要唔要烘底.我覺得呢位侍應有少少嘢要改善返.

上次食評係18年5月5日刊登嘅呢篇:
https://www.openrice.com/zh/hongkong/review/%E4%B9%85%E5%94%94%E4%B9%85o%E9%BB%8E%E5%90%93-e3037784
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2021-01-24
Dining Method
Dine In
Spending Per Head
$61.5 (Breakfast)
Recommended Dishes
半份炸雲吞
$ 20
炸雲吞
鹹牛肉蛋治烘底
$ 31