今日所有點心差不多同一時間一齊嚟晒。好少會發生。
所有點心味道保持水準,好味。
蝦餃皮薄餡靚,燒賣餡也靚,酥脆鮮蝦腸粉絕對有驚喜,蝦大大嚿春卷酥脆腸粉夠薄,鑊仔煎釀三寶豉油食煎釀三寶好好味。配潮州辣椒油點心,更加好味。
壽眉茶茶味濃,飲茶茶葉重要。八月花冇得輸!
Restaurant: | Jasmine (Langham Place) |
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Info: |
To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.
For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Restaurant: | Jasmine (Langham Place) |
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Info: |
To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html