133
15
4
Restaurant: On-Yasai (Plaza 2000)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Level3
56
0
食過幾次嘅溫野菜
2025-05-14 2693 views
銅鑼灣溫野菜（On-Yasai）是日本知名涮涮鍋專門店，位於2000年廣場4樓！雖然旺場時段需等位，但食物質素與環境絕對10分！餐廳提供多款秘製湯底，如骨膠原柚子鹽湯和秘傳月見壽喜湯，清淡而不失風味。佐賀A5黑毛和牛西冷入口即化，鹿兒島茶美豚肉眼鮮嫩多汁，搭配產地直送的新鮮野菜，健康又美味。特色放題套餐（$328起）任食和牛、海鮮，性價比高。餐廳裝潢典雅，木質設計營造溫馨氛圍，適合聚會或拍拖。服務細心，店員會主動提醒湯底成分，確保顧客需求。甜品如杏仁豆腐清新解膩，為用餐畫上完美句號。雖需預約避免等位，但整體體驗令人滿足！
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銅鑼灣溫野菜（On-Yasai）是日本知名涮涮鍋專門店，位於2000年廣場4樓！

雖然旺場時段需等位，但食物質素與環境絕對10分！餐廳提供多款秘製湯底，如骨膠原柚子鹽湯和秘傳月見壽喜湯，清淡而不失風味。佐賀A5黑毛和牛西冷入口即化，鹿兒島茶美豚肉眼鮮嫩多汁，搭配產地直送的新鮮野菜，健康又美味。特色放題套餐（$328起）任食和牛、海鮮，性價比高。

餐廳裝潢典雅，木質設計營造溫馨氛圍，適合聚會或拍拖。

服務細心，店員會主動提醒湯底成分，確保顧客需求。甜品如杏仁豆腐清新解膩，為用餐畫上完美句號。雖需預約避免等位，但整體體驗令人滿足！
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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