15
4
2
Level4
2022-10-26 91 views
對上到這地方已是兩年前於一個晚上和朋友喝酒餐廳當時由兩批人早晚經營有些少像ViuTV的三一如三轉眼間由本地飲食集團接手仍然源用藝術會前身冰庫The Vault為店名因受短期租約所限新店盡用上手傢俬在有限budget作一些upscaling效果不俗在沒有期望下到訪舊瓶新酒仍有驚喜食物由意籍廚師主理麵包醬汁也是自家製價錢亦非中環價錢待有酒牌後可以再訪🔅 𝘾𝙞𝙖𝙗𝙖𝙩𝙩𝙖 𝙬/𝘽𝙚𝙚𝙛 𝙏𝙚𝙣𝙙𝙚𝙧𝙡𝙤𝙞𝙣 𝙖𝙣𝙙 𝘽𝙡𝙪𝙚 𝘾𝙝𝙚𝙚𝙨𝙚藍芝士Gorgonzola並非常見但同新西蘭牛扒焦糖化洋蔥很夾伴碟coleslaw不似美式酸甜也恰當好味🔅 𝘾𝙝𝙤𝙘𝙤𝙡𝙖𝙩𝙚 𝘾𝙖𝙠𝙚這朱古力蛋糕沒想象中死甜可能和當中像紅莓的酸度🔅 𝙇𝙖𝙩𝙩𝙚意式深烘焙焦糖風味
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對上到這地方已是兩年前
於一個晚上和朋友喝酒
餐廳當時由兩批人早晚經營
有些少像ViuTV的三一如三
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轉眼間由本地飲食集團接手
仍然源用藝術會前身冰庫The Vault為店名
因受短期租約所限
新店盡用上手傢俬
在有限budget作一些upscaling
效果不俗
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在沒有期望下到訪
舊瓶新酒仍有驚喜
食物由意籍廚師主理
麵包醬汁也是自家製
價錢亦非中環價錢
待有酒牌後可以再訪
𝘾𝙞𝙖𝙗𝙖𝙩𝙩𝙖 𝙬/𝘽𝙚𝙚𝙛 𝙏𝙚𝙣𝙙𝙚𝙧𝙡𝙤𝙞𝙣 𝙖𝙣𝙙 𝘽𝙡𝙪𝙚 𝘾𝙝𝙚𝙚𝙨𝙚
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🔅 𝘾𝙞𝙖𝙗𝙖𝙩𝙩𝙖 𝙬/𝘽𝙚𝙚𝙛 𝙏𝙚𝙣𝙙𝙚𝙧𝙡𝙤𝙞𝙣 𝙖𝙣𝙙 𝘽𝙡𝙪𝙚 𝘾𝙝𝙚𝙚𝙨𝙚
藍芝士Gorgonzola並非常見
但同新西蘭牛扒焦糖化洋蔥很夾
伴碟coleslaw不似美式酸甜也恰當
好味
𝘾𝙝𝙤𝙘𝙤𝙡𝙖𝙩𝙚 𝘾𝙖𝙠𝙚
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🔅 𝘾𝙝𝙤𝙘𝙤𝙡𝙖𝙩𝙚 𝘾𝙖𝙠𝙚
這朱古力蛋糕沒想象中死甜
可能和當中像紅莓的酸度
𝙇𝙖𝙩𝙩𝙚
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🔅 𝙇𝙖𝙩𝙩𝙚
意式深烘焙
焦糖風味
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2022-10-22
Dining Method
Dine In
Recommended Dishes
𝘾𝙞𝙖𝙗𝙖𝙩𝙩𝙖 𝙬/𝘽𝙚𝙚𝙛 𝙏𝙚𝙣𝙙𝙚𝙧𝙡𝙤𝙞𝙣 𝙖𝙣𝙙 𝘽𝙡𝙪𝙚 𝘾𝙝𝙚𝙚𝙨𝙚
𝘾𝙝𝙤𝙘𝙤𝙡𝙖𝙩𝙚 𝘾𝙖𝙠𝙚
𝙇𝙖𝙩𝙩𝙚