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Restaurant: Wong Chun Chun Thai Restaurant
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
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老字號｜泰國菜館
2023-07-19 531 views
🍤香菜芒果炒蝦球芒果甜，蝦球爽彈牙，水汪汪既芡汁，只食到單獨食材味道，冇食材融合既味道👎🏻🍤小食拼盤裡面有魚餅、蝦餅、香葉包雞、春卷、蝦片，春卷最出色，爆饀香脆；第二係蝦餅，爽口彈牙有蝦味；第三係香葉包雞，好juicy，肉質嫩滑；第四係魚餅；香料蓋過左魚味，又可能香料唔勁，魚餅會腥！？🥢鮮椰芯軟殼蟹炒飯個擺盤有啲頹，不過外脆內軟軟殼蟹，蟹膏味突出，咬落去爆汁再伴飯食正🥬生菜包全場最好味既一碟，肉碎炒得香，每粒都分明，仲有洋蔥粒，蔥粒，辣椒一齊炒，辣辣地夠惹味，生菜好新鮮翠綠，爽脆👍🏻📍黃珍珍泰國菜館
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🍤香菜芒果炒蝦球
芒果甜，蝦球爽彈牙，水汪汪既芡汁，只食到單獨食材味道，冇食材融合既味道👎🏻

🍤小食拼盤
裡面有魚餅、蝦餅、香葉包雞、春卷、蝦片，春卷最出色，爆饀香脆；第二係蝦餅，爽口彈牙有蝦味；第三係香葉包雞，好juicy，肉質嫩滑；第四係魚餅；香料蓋過左魚味，又可能香料唔勁，魚餅會腥！？

🥢鮮椰芯軟殼蟹炒飯
個擺盤有啲頹，不過外脆內軟軟殼蟹，蟹膏味突出，咬落去爆汁再伴飯食正

🥬生菜包
全場最好味既一碟，肉碎炒得香，每粒都分明，仲有洋蔥粒，蔥粒，辣椒一齊炒，辣辣地夠惹味，生菜好新鮮翠綠，爽脆👍🏻

📍黃珍珍泰國菜館


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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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