海軍部隊麵$78
蜆/蝦/八爪魚/青口/帆立貝/韓式年糕/泡菜/菠菜/芝士/京蔥/辛辣麵
材料都幾多,味道算唔錯,不太特別,辣味夠

溫泉蛋豚肉石頭鍋珍珠飯$68
豚肉比較小,味道都係唔錯,可以接受,無乜特別😂但味道可以再濃味啲~

小食:韓式八爪魚$18
味道唔夠濃,味道一般,可以過下口癮

蜜桃梳打+檸檬柚子梳打
每個餐+$8就可以配特飲
檸檬柚子梳打都幾難飲😂好似咩味都冇得好勁既檸檬味😂
蜜桃梳打冇特別

總結:其實價錢都算平,而且食物都ok,下次會再去試其他食物的~

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To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html






