紅磡知名老店, 聽過好多次終於有機會試, 之前都有報導講過伯伯搵接班人做, 呢家接班人負責製造, 伯伯就落單同收錢
1
朱古力雞蛋仔 - 用上吉X利嘅朱古力粉, 新鮮即造自然會外脆內軟, 夠熱朱古力味更香濃
1
原味格仔餅 - 超大方係咁加花生醬、煉奶、砂糖, 夾埋果個爆哂餡, 加埋蛋香無得彈
原味抺茶雞蛋仔 - 呢個唔係即整, 伯伯見我地一行幾人平賣畀我地, 雖說少咗香脆, 但原味蛋味香濃, 抺茶足料唔係得顏色, 有抺茶嘅回甘
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
1
Recommended Dishes
朱古力雞蛋仔
原味格仔餅
Date of Visit
2022-10-06
Waiting Time
10 Minutes (TakeAway)
Spending Per Head
$20 (Dinner)
