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Restaurant: Ying Dining
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level4
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2024-04-02 400 views
呢度夜晚都好滿座,好多人,見到枱枱都有叫唔同晚小菜,非常吸引!首先要推介既係盈館小炒王!小炒王集合佐多種經典食材,包括香糯肥美既叉燒,鮮美爽彈既蝦仁,咸香煙韌既蝦乾,脆香甘香既腰果,清爽爽脆既韭菜花同菜甫,有層次既口感味道,真係一試難忘(*^o^*)之後要推介既係佢地和風雜菜煲,不同鮮嫩既蔬菜搭配上其他菇菌配料,每一口都帶黎舌尖既滿足感,無論係慰藉心靈定係滿足味蕾,都能完美滿足(#^.^#)海鮮方面要推介既係西蘭花炒帶子蚌,細滑鮮嫩既帶子同爽甜彈牙既蚌相得益彰,加上青翠爽綠既西蘭花,食起上黎口感豐富多樣,令人回味無窮(=^x^=)最後要推介既係避風塘脆茄,色澤金黃,口感酥脆,每一口咬落去,茄子既鮮嫩搭配上外酥里嫩既口感,再加上香酥可口既脆蒜,令你既味蕾不禁陶醉其中(⁎⁍̴̛ᴗ⁍̴̛⁎)
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呢度夜晚都好滿座,好多人,見到枱枱都有叫唔同晚小菜,非常吸引!
24 views
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16 views
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11 views
0 likes
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首先要推介既係盈館小炒王!小炒王集合佐多種經典食材,包括香糯肥美既叉燒,鮮美爽彈既蝦仁,咸香煙韌既蝦乾,脆香甘香既腰果,清爽爽脆既韭菜花同菜甫,有層次既口感味道,真係一試難忘(*^o^*)
之後要推介既係佢地和風雜菜煲,不同鮮嫩既蔬菜搭配上其他菇菌配料,每一口都帶黎舌尖既滿足感,無論係慰藉心靈定係滿足味蕾,都能完美滿足(#^.^#)

海鮮方面要推介既係西蘭花炒帶子蚌,細滑鮮嫩既帶子同爽甜彈牙既蚌相得益彰,加上青翠爽綠既西蘭花,食起上黎口感豐富多樣,令人回味無窮(=^x^=)

最後要推介既係避風塘脆茄,色澤金黃,口感酥脆,每一口咬落去,茄子既鮮嫩搭配上外酥里嫩既口感,再加上香酥可口既脆蒜,令你既味蕾不禁陶醉其中(⁎⁍̴̛ᴗ⁍̴̛⁎)
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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