376
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Restaurant: Lung Dim Sum (Eastcore)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level2
14
0
2024-01-02 193 views
🥢港原味燒賣拼盤:有6款口味(粟米肉粒、芫茜馬蹄、蜆蚧魚肉、沙嗲牛頸脊、甜梅茶扣肉和懷舊燒賣)👍🏻五顏六色咁~味道👅創新,粒粒都有驚喜,啱晒燒賣控🤤🥢鹹蛋黃燒賣:好味🤤會爆鹹蛋醬㗎!小心燙口!🥢龍芋酥 :脆卜卜外層, 阿女食曬香口嘅外層留返個餡俾媽媽食🙄🥢淮杞螺片燉竹絲雞:估唔到仲有燉湯叫架😍材料好足!啱曬momokiu呢個湯怪🤤(媽媽極少煲湯🤫)之後,仲叫咗兩個甜品:🥢拉絲菠蘿包、豆腐布丁超級滿足的一餐🤤鍾意飲茶又鍾意新式點心嘅你哋,千祈唔好錯過💗
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🥢港原味燒賣拼盤:
有6款口味(粟米肉粒、芫茜馬蹄、蜆蚧魚肉、沙嗲牛頸脊、甜梅茶扣肉和懷舊燒賣)👍🏻五顏六色咁~
味道👅創新,粒粒都有驚喜,啱晒燒賣控🤤
🥢鹹蛋黃燒賣:
好味🤤會爆鹹蛋醬㗎!小心燙口!
🥢龍芋酥 :
脆卜卜外層, 阿女食曬香口嘅外層留返個餡俾媽媽食🙄
🥢淮杞螺片燉竹絲雞:
估唔到仲有燉湯叫架😍材料好足!
啱曬momokiu呢個湯怪🤤(媽媽極少煲湯🤫)
之後,仲叫咗兩個甜品
🥢拉絲菠蘿包、豆腐布丁

超級滿足的一餐🤤
鍾意飲茶又鍾意新式點心嘅你哋,
千祈唔好錯過💗
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