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Restaurant: Gyu-Kaku Buffet (Grand Plaza)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
133
0
2020-05-22 4832 views
試過牛角散叫, 牛角放題同牛角lunch semi buffet我宣佈牛角lunch semi buffet係性價比最高嘅😤我平時就食開牛舌加雞胸個set, 自己本身食唔到咁多肉, 如果食真。放題真係fail😂semi buffet 既肉就係得一份, 但係佢其他所有前菜,蔬菜,湯,甜品同野飲都係放題😮肉都係正常野,但雞胸燒完都好滑前菜都叫做多款,日式小食又有,沙律又有👍🏻湯就飲左佢既牛肉湯,真係好多牛肉😂蔬菜有粟米呀菇呀瓜呀,記得一定要加埋佢既汁先好拎去燒最重要連牛角既重點-牛角飯都係任添,紫菜都可以喪加🤭個甜品櫃都多選擇,我自己就唔好甜既,但朋友都食左唔少,仲食左2支雪糕😂埋單仲可以用埋vip個discount, 抵到儍
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試過牛角散叫, 牛角放題同牛角lunch semi buffet
我宣佈牛角lunch semi buffet係性價比最高嘅😤
我平時就食開牛舌加雞胸個set, 自己本身食唔到咁多肉, 如果食真。放題真係fail😂
semi buffet 既肉就係得一份, 但係佢其他所有前菜,蔬菜,湯,甜品同野飲都係放題😮
肉都係正常野,但雞胸燒完都好滑

前菜都叫做多款,日式小食又有,沙律又有👍🏻
湯就飲左佢既牛肉湯,真係好多牛肉😂
蔬菜有粟米呀菇呀瓜呀,記得一定要加埋佢既汁先好拎去燒
最重要連牛角既重點-牛角飯都係任添,紫菜都可以喪加🤭
甜品櫃都多選擇,我自己就唔好甜既,但朋友都食左唔少,仲食左2支雪糕😂
埋單仲可以用埋vip個discount, 抵到儍

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$90 (Lunch)