今次決定俾多次機會佢,試下嗌外賣,單叫一個麻醬椒香乾拌麵。一打開碗麵,見隻色已經覺得唔係好對路,食落果然一d辣味都無,根本就係普通麻醬麵,仲要麻醬麵嘅價錢係平過椒香拌麵。
d麵攞到翻屋企,凍咗少少變咗一坨我唔怪佢,點知食落d麵都係一團粉。
入面仲有兩條菜,半隻蛋。點解咁都可以收成三十幾蚊一個麵。
今次食完都真係唔會再有下次。

1


To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
