因為係啱啱早餐轉午餐, 所以唔使等位。

一上枱, 啲汁會唔會太多呢, 攪到啲飯勁濕,
啲蛋夠滑嘅, 豬扒都唔鞋口, 但為咗滑蛋蓋飯而嚟嘛! 整體唔好食, 失望囉!
鮮榨檸檬茶反而有驚喜, 唔使自己篤餐死, 檸檬味又夠, 幾好飲

湯頭味道唔似龍蝦湯, 似茄湯多啲, 但味道唔錯, 海鮮配料亦算豐足, 有蝦, 青口, 帶子, 蜆......

埋單$123.00



To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html



