湯底絕對係成碗麵嘅靈魂 虫子hatLevel 22019-06-02622 views Follow 叫左三餸麵,牛肚、豬大腸、蘿蔔,幼麵。牛肚有成6、7塊咁多,抵食!夠淋、牛味重,浸完個湯底真係好好味。豬大腸有4件,淋得嚟又有咬口,係我鍾意嘅質感,不過比起豬大腸我更加鍾意牛肚多一啲。蘿蔔冇渣,啲湯底入晒落蘿蔔度,非常香甜。依一碗車仔麵、依一個配搭,冇一點令我失望。以試過嘅餸嚟講,暫時心中嘅排名:牛肚 > 雞翼尖 = 蘿蔔 > 豬血 = 豬大腸 (人人喜好不同)聽講西洋菜好好味,可惜阿姐話已經冇晒 😭 下次再嚟試!P.S. 留意番呢度只收港幣現金,記得帶夠錢呀。The above review is the personal opinion of a user which does not represent OpenRice's point of view.LikeShare湯底絕對係成碗麵嘅靈魂 榮記粉麵 https://s.openrice.com/QrKT0xq0q00Report Post Ratings5Taste2Decor3Service3Hygiene4ValueDate of Visit2019-06-01Dining MethodDine InSpending Per Head$41 (Dinner)