你唔訂枱一定冇得食
訂咗一定要準時或者早到，因為一過鐘佢就唔會比枱你
就算訂咗枱都要排隊入
上到去你會見到好多貼紙貼咗喺天花板同埋電梯門口（唔知點解？）
座位一定會幫你安排好，我哋冇坐卡位坐近窗邊嘅位
地下癡粒粒，證明好多油漬，冇乜點拖過地
塊鐵板永遠都唔會洗淨係鋪一塊紙俾你放落去燒
好似冇咁衛生
食物都算多選擇有魚生有火鍋有韓燒不過通道比較窄，你攞緊食物後邊想有人過都要好小心
甜品每杯嘅份量非常細啱啱夠放一隻迷你膠羹，可以叫做一口甜品，味道都唔差嘅啫喱就比較淡
杯裝雪糕當然冇Häagen-Dazs，有普通大腳八雪條、韓國雪條同埋兩款本地製造嘅雪糕杯，仲有軟雪糕
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Date of Visit
2021-05-16
Waiting Time
5 Minutes (Dine In)
Spending Per Head
$250 (Dinner)
