ISAKICHI

個「蟹王丼🦀」($238) ［限定］面頭舖滿鮮甜嘅松葉蟹肉同脹卜卜嘅三文魚子 仲有兩塊入口即溶嘅大海膽 食到尾會有d過鹹 另外個「漁吉特選丼🐟🦑🦐🐙」($188) 用料豐富 大部分食材新鮮 但個人覺得某d食材唔火灼可更能保持其鮮味 如果兩個飯都用珍珠米會加好多分！btw「海虎蝦天婦羅🍤」($88) 隻蝦好大隻!🤤haha
提示⚠️：唔太近地鐵站 去嘅話要預留時間轉車🚇/ 可以揀正常飯量(330g) or 少飯(200g)
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The Crab Meat Rice🦀 ($238)［season limited] is served with a lot of crab meat, salmon eggs and two pieces of sea urchin. For me, the salmon eggs are too salty. Another donburi called Isakichi Donburi🐟🦑🦐🐙 ($188) is served with various sashimi, including salmons, octopus, shrimps, scallops, eels and so on. Most sashimi is fresh. So, it is better not to grill some of the sashimi so as to conserve its original umami. Also, it disappointed me by not using pearl rice. Btw, the Tiger Prawn Tempura🍤 ($88) is giant!🤤haha
Reminder⚠️ : It is not near the MTR station🚇 /You can order 200g or 330g of rice
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價錢：$110 - $250 (+10%)
地址：九龍城衙前圍道84號地下A舖 Shop A, G/F, 84 Ma Fung Wai Road, Kowloon
性價比：🤤🤤⚪️⚪️⚪️
飽肚：🤤🤤🤤🤤🤤
味道：🤤🤤🤤⚪️⚪️
環境：🤤🤤🤤🤤⚪️
服務：🤤🤤🤤🤤⚪️
Score：70.5/100

漁吉特選丼

$188

$88

蟹王丼

$238