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🍪【#上環】Pica Pica💥期待已久 必去西班牙小食酒吧💥.🍪 終於實現去 Pica Pica嘅心願🕯️!本身想擇日晚市堂食🌔,但疫情反覆,今次冇訂位,隨意午市walk in~ Pica Pica屬於Epicurean restaurant group,相對為人熟悉嘅餐廳有 Rubia、 the Peak Lookout等等😄✧ I haven’t had spanish food for ages🥺! Pica Pica, the Spanish tapas bar, has been on my restaurant wish list for way too long! Now that it is shuttered at dinner time because of covid, I went there for lunch instead😆~~~~~~~~~~~~~🐙 Octopus Galician style on potato “al caliu” $138(3.5/5)一道熱門菜式,八爪魚卻沒想像般滋味。口感偏軟無嚼勁,味道不太突出🤭焦點全落在富牛油香的薯仔上(誤
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🍪【#上環】Pica Pica
💥期待已久 必去西班牙小食酒吧💥
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🍪 終於實現去 Pica Pica嘅心願🕯️!本身想擇日晚市堂食🌔,但疫情反覆,今次冇訂位,隨意午市walk in~ Pica Pica屬於Epicurean restaurant group,相對為人熟悉嘅餐廳有 Rubia、 the Peak Lookout等等😄
✧ I haven’t had spanish food for ages🥺! Pica Pica, the Spanish tapas bar, has been on my restaurant wish list for way too long! Now that it is shuttered at dinner time because of covid, I went there for lunch instead😆
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🐙 Octopus Galician style on potato “al caliu” $138(3.5/5)
Octopus Galician style on potato “al caliu”
$138
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一道熱門菜式,八爪魚卻沒想像般滋味。口感偏軟無嚼勁,味道不太突出🤭焦點全落在富牛油香的薯仔上(誤🤣),好好味😍!
✧My expectations for this popular dish were too high…the overly soft octopus lacks distinctive texture and taste😢. The potato salad is, however, surprisingly yummy! ☺️
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🥩 Wagyu steak tartare on charred bone marrow $175(4.5/5)
Wagyu steak tartare on charred bone marrow
$175
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Wagyu steak tartare on charred bone marrow
$175
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非常清新開胃嘅牛肉他他,加入芥末、辣椒醬、英國黑醋等調味,同時保留免治牛肉的鮮味🥰份量睇落唔多,食食下都好夠👍🏻,有衝動想喺屋企整嚟食!
✧ Thanks to the addition of mustard, tabasco, Worcestershire sauce, such refreshing rendition balances the piquancy and beef’s freshness superbly🥳. The seemingly tiny portion is actually more than enough for 2.
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🥘“Fideuà” from Gandía with cuttlefish & ‘All-i-oli' $155 (4/5)
“Fideuà” from Gandía with cuttlefish & ‘All-i-oli'
$152
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招牌海鮮燉麵,散發香濃🦑墨魚味、蒜泥蛋黃醬同🌶️西班牙紅椒,麵條略略炸過一下,同脆麵有幾分相似😋
The signature Fideua presents a beautiful blend of Allioli and piquillo emulsion, alongside the mouth-watering taste of cuttlefish🦑! It is super yummy and slightly crispy🤤.
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🧀 Basque Burnt cheesecake, redberries sorbet $79 (3.5/5)
Basque Burnt cheesecake, redberries sorbet
$79
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好多人認為必吃的芝士蛋糕,🐣雞蛋味重,🥲雪芭唔夠清爽,視乎個人口味喇~
To cap off the meal, many recommend the signature cheesecake! For me, the cake is too eggy and the sorbet’s texture is not smooth enough. 🙈
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Sangria (red wine) $73 (4.5/5)
夠甜好易入口!💓
Sangria (red wine)
$73
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A nice Spanish tipple to go with tapas!
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🍪 價錢進取💸但食物質素高👑
✧ On the pricey side but undoubtedly delicious.
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味道 Taste:🍪🍪🍪🍪/5
環境 Ambience:🍪🍪🍪🍪/5
💸消費 Spending:$310 /人 Person
🔥推介度 Recommendation:4/5
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📍 Pica Pica
@picapicahk
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2022-01-30
Dining Method
Dine In
Spending Per Head
$310 (Tea)
Recommended Dishes
Wagyu steak tartare on charred bone marrow
$ 175
Wagyu steak tartare on charred bone marrow
$ 175
“Fideuà” from Gandía with cuttlefish & ‘All-i-oli'
$ 152
Sangria (red wine)
$ 73