40
5
2
Level1
2
0
新進特色小食
2023-06-29 496 views
全新引進；特色小食及小炒，歡迎來料加工。上水三和雞煲，疫情後已改革有多款小食及招牌小食，有麻辣蓮藕翼尖，炸魷魚鬚，蜆介鯪魚球，小菜有招牌咕嚕肉，生炒骨，鹹魚蒸肉餅，鮑魚炆雞腳等等
Read full review
全新引進；特色小食及小炒，歡迎來料加工。上水三和雞煲，疫情後已改革有多款小食及招牌小食，有麻辣蓮藕翼尖，炸魷魚鬚，蜆介鯪魚球，小菜有招牌咕嚕肉，生炒骨，鹹魚蒸肉餅，鮑魚炆雞腳等等
29 views
1 likes
0 comments
14 views
0 likes
0 comments
10 views
1 likes
0 comments
9 views
1 likes
0 comments
5 views
1 likes
0 comments
16 views
1 likes
0 comments
18 views
1 likes
0 comments
4 views
1 likes
0 comments
3 views
1 likes
0 comments
5 views
1 likes
0 comments
1 views
1 likes
0 comments
3 views
1 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
1 Recommended
    Post
    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Dining Method
    Dine In
    Spending Per Head
    $200