這次來到這家修潢休閒的餐廳。
餐廳的價格不貴,
點了個午餐才($64)
裡面包括兩隻蒜香雞翼、
一碗湯河 和 一杯飲品。
這個蒜香雞翼不得了,
如果可以單點,
也不妨一試。
炸得剛好,皮很脆很香,
像剛炸好,可又不燙口。
不要看碗裡都是油,
可皮一點都不油的。
雞肉也是入味好吃!
給個5星

手撕雞湯河超大碗的,
肚子不夠餓的女生可能吃不完哦
湯是偏淡的,不會有一直想喝的感覺。
覺得如果能稍為濃一點點更好,
又或者備有辣椒油讓食客調味會更不錯。

總結:
上環平食午餐推薦。


To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

