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2014-03-16 4119 views
是日經過EricKayser餐廳每款包點平均$25-$40左右挑了不太起眼, 價錢大眾的ciabatta回家待晚上作夜宵, 我猜這包出爐後至少已經六小時麵包的脆皮變得煙韌欣賞的是, 麵包心軟熟濕口, 水份完全充足, 滿意
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是日經過EricKayser餐廳

每款包點平均$25-$40左右

挑了不太起眼, 價錢大眾的ciabatta

回家待晚上作夜宵, 我猜這包出爐後至少已經六小時

麵包的脆皮變得煙韌

欣賞的是,

麵包心軟熟濕口, 水份完全充足, 滿意


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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2014-03-04
Dining Method
TakeAway
Spending Per Head
$20
Recommended Dishes
  • ciabatta