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2016-01-10 233 views
仲記得上年第一次係尖沙咀食豆花妹已經覺得好特別,今日行開好景,見到呢到仲有喎。而且仲多左好多唔同種類既野食。不過我都係鐘情原味豆花撈米線,叫餐都係$38,跟杯豆花奶茶同個小食。米線略軟,但個汁真係好正好香,加埋芫茜蔥超夾,而且醒埋暖熱既豆腐花又係另一種風味。加左$7要隻糖心蛋,比我想像中好食,個蛋仲有啲甜味。小食係鹽酥杏鮑菇,夠香脆,粉唔會厚。朋友要食雞翼,符乳雞翼好似好特別,不過唔多夠味。食咁多野兩個人都係$77,窮L恩物呀😍不過亦都係因為咁平,舖頭係無得坐住食架,側邊有張高窄枱,有幾個位可以企係到食,多人既時候唯有揸住黎食。
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仲記得上年第一次係尖沙咀食豆花妹已經覺得好特別,今日行開好景,見到呢到仲有喎。而且仲多左好多唔同種類既野食。
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不過我都係鐘情原味豆花撈米線,叫餐都係$38,跟杯豆花奶茶同個小食。

米線略軟,但個汁真係好正好香,加埋芫茜蔥超夾,而且醒埋暖熱既豆腐花又係另一種風味。加左$7要隻糖心蛋,比我想像中好食,個蛋仲有啲甜味。
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小食係鹽酥杏鮑菇,夠香脆,粉唔會厚。

朋友要食雞翼,符乳雞翼好似好特別,不過唔多夠味。
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食咁多野兩個人都係$77,窮L恩物呀😍不過亦都係因為咁平,舖頭係無得坐住食架,側邊有張高窄枱,有幾個位可以企係到食,多人既時候唯有揸住黎食。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
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Date of Visit
2015-12-29
Dining Method
Dine In