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呢間餐廳嘅位置前身係一間食小龍蝦嘅餐廳, 之前都想試,但係未有機會試就已經變咗Annapurna。 位置唔錯,喺皇后大道中既一個街角, 地方好大,裝修亦見有心思, 有少少尼泊爾的風情 前菜叫咗是日餐湯, 當日係南瓜湯, 南瓜好濃重帶有點點嘅香草味還有尼泊爾式餃子叫Momo, 選擇了vegetables, 餡料好香,配上少少酸酸地又好濃香草味嘅湯汁,好食到我連湯汁都完全飲清主菜叫了Daal-Bhat-Tarkari, 意思分別係lentil gravy, rice 和curry。 咖哩有幾款選擇, 我選擇了羊, 咖哩羊住得好淋, 咖哩無印度咖哩咁辣, 但係有好濃嘅香草味lentil gravy 有好多豆, 亦都唔係好辣, 適合我唔係好食得辣嘅人對比起之前試過嘅印度尼泊爾餐廳,Annpurna 唔會煮得太濃味,又唔會太辣, 香料味夠, 十分適合我嘅口味(餐牌)
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呢間餐廳嘅位置前身係一間食小龍蝦嘅餐廳, 之前都想試,但係未有機會試就已經變咗Annapurna。 位置唔錯,喺皇后大道中既一個街角, 地方好大,裝修亦見有心思, 有少少尼泊爾的風情



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前菜叫咗是日餐湯, 當日係南瓜湯, 南瓜好濃重帶有點點嘅香草味


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還有尼泊爾式餃子叫Momo, 選擇了vegetables, 餡料好香,配上少少酸酸地又好濃香草味嘅湯汁,好食到我連湯汁都完全飲清


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主菜叫了Daal-Bhat-Tarkari, 意思分別係lentil gravy, rice 和curry。 咖哩有幾款選擇, 我選擇了羊, 咖哩羊住得好淋, 咖哩無印度咖哩咁辣, 但係有好濃嘅香草味
lentil gravy 有好多豆, 亦都唔係好辣, 適合我唔係好食得辣嘅人
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對比起之前試過嘅印度尼泊爾餐廳,Annpurna 唔會煮得太濃味,又唔會太辣, 香料味夠, 十分適合我嘅口味


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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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