行到咁上下晚餐時間就搵野食啦
見到誠品有呢間台式便當好似幾好味就試下啦!


1
台灣夜市香腸:好懷念以前去台灣旅行晚晚行夜市!
必食嘅台灣腸,真係好懷念啊!

台式紅燒牛肉麵:牛腩滷得剛剛好,入味有咬口。
湯底唔算濃味,麵條比較軟身,唔係QQ彈牙果種。

台灣滷雞扒便當:塊雞扒超!厚!身!!啖啖肉好正!
配菜都有好幾種啊:粉絲、椰菜、咸酸菜、蛋、粟米。


我哋仲加錢轉咗台式特飲黑糖紅豆鮮奶,
繼續懷念台灣~ 黑糖味好突出,紅豆都好綿~





To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html








