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2018-11-01
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今日系結婚40週年,仔，女話請我兩公婆食番餐所以揀咗我最愛嘅上海菜，行左去家附近屯門市中心,一家開冇耐嘅稻成小館，行到門口已被大張的食物poster吸引，入到去睇埋餐牌，原來系有上海及京川嘅fusion菜，店舖好open,裝修好新，坐嚮入面可見到外边D商店及人來人往，跟其他傳统店舖不一樣，侍應就十分忙碌，可能人手唔多夠，見佢地不停跑來跑去，都真系好辛苦，雖然系感，個侍應姐姐都幫我地添咗3次茶，招呼算唔錯架哪😃😃、
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