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Restaurant: Chill Out Chaozhou Cuisine (The Grid)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

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今晚食的是潮州菜,是觀塘東九匯的駟馬拖車潮州飯店。要了鹵水鵝掌翼、椒鹽九肚魚、潮州沙茶牛肉炒河及要了個蟲草花鳳爪螺頭湯。鹵水鵝掌翼,鵝翼切得細細件,長方形好易食,鵝掌翼又淋又夠滑,且滷得入味。鵝掌翼底下還有很多滷豆腐,整碟份量足!椒鹽九肚魚剛剛炸起還帶熱,內裡的肉切得稍為薄少少,如果厚些更為理想,九肚魚外脆內軟好香口!潮州沙茶牛肉炒河,裏面有份量頗多的牛肉,及沙茶醬的醬汁好豐盈,令整個潮州沙茶牛肉炒河充滿沙茶醬的惹味。蟲草花鳳爪螺頭湯,湯底清甜,飲得出的老火湯滋味。
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今晚食的是潮州菜,是觀塘東九匯的駟馬拖車潮州飯店。
4 views
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要了鹵水鵝掌翼、椒鹽九肚魚、潮州沙茶牛肉炒河及要了個蟲草花鳳爪螺頭湯。
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鹵水鵝掌翼,鵝翼切得細細件,長方形好易食,鵝掌翼又淋又夠滑,且滷得入味。
鵝掌翼底下還有很多滷豆腐,整碟份量足!
10 views
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0 comments

5 views
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3 views
0 likes
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椒鹽九肚魚剛剛炸起還帶熱,內裡的肉切得稍為薄少少,如果厚些更為理想,九肚魚外脆內軟好香口!
2 views
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0 comments

10 views
0 likes
0 comments


潮州沙茶牛肉炒河,裏面有份量頗多的牛肉,及沙茶醬的醬汁好豐盈,令整個潮州沙茶牛肉炒河充滿沙茶醬的惹味。
3 views
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0 comments

2 views
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3 views
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蟲草花鳳爪螺頭湯,湯底清甜,飲得出的老火湯滋味。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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