今晚食好西
幾正:豬仔脾+燉蛋
今晚食好西
Level 3
2021-09-17
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同朋友去奧海城行街,去到地下見到西餐廳,入左呢間算好大間既。

叫左個海鮮龍蝦湯,飲落啖啖都係蜆、蝦、魷魚。

第一樣係陳醋燴豬仔脾。第二樣係馬德國燴牛肚。第三樣係天多尼雞肉薄餅。全部一聽就覺得特別期待😋😋想講如果食燴豬仔脾同牛肚,一定要襯仲熱個時,最淋個時切開,會發覺鎖緊晒d肉汁,勁滑!烤雞手打薄餅有一定厚度,唔覺唔覺就食飽飽晒

最後甜品西班牙燉蛋,同vanilla cheese cake一樣咁smooth
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5
Taste
5
Decor
4
Service
4
Hygiene
4
Value