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2017-09-07 1801 views
早幾年已經聽過禮賓府既大廚自立門戶,响中環開左間「禮賓傅」做高級中菜,吸引到好多高官同名人幫襯,攪到我都好想試下。由於位置較為唔就腳,一直未有幫襯。近日發現有個book位app竟然book枱可以5折埋單,實在非常吸引!當然,咁抵係有條件既,只有下午2:00同晚上9:30後入座才可以!我就book左星期六下午二時,等埋返半日既家姐放工剛剛好,一家四口就去「禮賓府」開餐啦!呢間「禮賓府」就非常細,雖然係5樓全層,但出lift既走廊同入去既門口都超窄,唔夠grand! 入到裡面,一眼望晒,兩邊既枱有梳化位,再加中間一行枱,座位不多!另外仲有一間VIP房。坐低後,就快快睇下order咩野食。餐牌既食物種類齊全,連鮑參翅肚都有!講真,價錢都幾貴,拍住酒店中菜廳價錢,不過我地宜家散叫食物有5折就無所謂啦!由於當時客人已經唔多,所以我地點既餸菜好快就陸續上枱啦!第一碟係大良炒鮮奶,都算幾大碟,原價要成300蚊架!不過食落都好鹹,唔知係咪師傅重手左呢!第二碟上嘅係菠蘿咕嚕肉,用上新鮮嘅菠蘿算係有誠意啦!咕嚕肉軟硬適中,幾好味!第三碟係老少平安,味道唔差,不過就冇咩驚喜!跟住來的係招牌菜,禮賓傅炒飯同埋
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早幾年已經聽過禮賓府既大廚自立門戶,响中環開左間「禮賓傅」做高級中菜,吸引到好多高官同名人幫襯,攪到我都好想試下。由於位置較為唔就腳,一直未有幫襯。近日發現有個book位app竟然book枱可以5折埋單,實在非常吸引!當然,咁抵係有條件既,只有下午2:00同晚上9:30後入座才可以!我就book左星期六下午二時,等埋返半日既家姐放工剛剛好,一家四口就去「禮賓府」開餐啦!
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呢間「禮賓府」就非常細,雖然係5樓全層,但出lift既走廊同入去既門口都超窄,唔夠grand! 入到裡面,一眼望晒,兩邊既枱有梳化位,再加中間一行枱,座位不多!另外仲有一間VIP房。
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坐低後,就快快睇下order咩野食。餐牌既食物種類齊全,連鮑參翅肚都有!講真,價錢都幾貴,拍住酒店中菜廳價錢,不過我地宜家散叫食物有5折就無所謂啦!

由於當時客人已經唔多,所以我地點既餸菜好快就陸續上枱啦!第一碟係大良炒鮮奶,都算幾大碟,原價要成300蚊架!不過食落都好鹹,唔知係咪師傅重手左呢!第二碟上嘅係菠蘿咕嚕肉,用上新鮮嘅菠蘿算係有誠意啦!咕嚕肉軟硬適中,幾好味!第三碟係老少平安,味道唔差,不過就冇咩驚喜!
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跟住來的係招牌菜,禮賓傅炒飯同埋五味炸子雞。炒飯嘅份量唔算多,又有D油,但就收3佰幾蚊一碟。雖然有龍蝦、帶子同鮑魚等高價材料,但係每樣只得幾粒,都唔值呢個價錢!至於五味炸子雞就等左好耐先上枱,上枱時熱辣辣,雞肉好滑,仲可以任你配5種唔同嘅醬料,包括綠茶鹽、檸檬汁、南乳、藍莓同埋洛神花醬,幾特別!
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最後我哋仲叫咗個湯圓合桃露同埋杏仁茶做甜品。兩種甜品都幾好味,又唔太甜,都好啱老人家食。不過甜品個碗靚就靚,但係個size非常細,只係得幾匙羹,要60幾蚊一碗就唔係太值啦!
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總結嚟講,今次最抵嘅係有五折!如果比正價,但係食物又冇太大驚喜,就會好失望呀!




(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2017-09-02
Dining Method
Dine In
Spending Per Head
$235 (Tea)
Dining Offer
Coupon
Recommended Dishes
  • 五味炸子雞