
食物的品類很多,除了中式點心外,還有其他的中式小菜類。食物都很好食,特別是千絲蘿蔔酥,炸得非常香趣,餡料內有一絲絲的蘿蔔,鹹香鹹香的。

2
店員不是很多,可能要等一下才能過來幫忙。

每逢農曆初一和十五時會附送糖水,不過數量有限,當我們問店員時已經送完了。


To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html