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2016-04-08
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2個人帶住小朋友第一次去第一城搵食, LUNCH又想試下異國菜, 就揀左西貢星越泰風味館.泰式醃青瓜 $45我地先叫左一碟前菜開胃一下, 青瓜非常爽脆, 用了泰式鳳瓜的酸辣汁去醃, 唔會好辣, 但真係好清新同開胃!得獎海鮮焗南瓜盅 $118原來係原個南瓜焗的, 好大個!!!表面有淮鹽而且少少燒焦, 好香! 佢係把整個南瓜肉起出再打蓉, 再燴入不同海鮮, 我食到有蝦, 魷魚, 青口, 魚肉等等, 都幾多料. 再放回南瓜內焗.南瓜蓉清甜而且軟滑, 南瓜肉可以自己刮出黎, 或連皮食都得, 完全唔油, 食得出無加調味料, 靠南瓜同海鮮本身的鮮味, 只係間唔中食到表面的淮鹽才有咸味黎吊味, 食得健康! 小朋友都安心食用, 唔怪之得佢叫"得獎海鮮焗南瓜盅", 而且份量多到4個人都食唔曬!香茅燒白鱔 $118白鱔好厚肉, 足足有大半寸厚!! 表面灑上炒香左既蒜片及咸蔥花, 醃料真係落足香茅, 好香好入味, 咬落真係啖啖肉, 彈牙架! 真係好新鮮!一碟10件, 我1個已經食左大半碟, 大愛!飲品揀左, 下面玻璃杯已經加了煉奶, 咖啡再慢慢滴入下面玻璃杯, 等既時候已經好香.滴流完, 把煉奶攪拌, 好香
泰式醃青瓜 $45
我地先叫左一碟前菜開胃一下, 青瓜非常爽脆, 用了泰式鳳瓜的酸辣汁去醃, 唔會好辣, 但真係好清新同開胃!
得獎海鮮焗南瓜盅 $118原來係原個南瓜焗的, 好大個!!!
得獎海鮮焗南瓜盅
$118
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得獎海鮮焗南瓜盅
$118
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香茅燒白鱔 $118
香茅燒白鱔
$118
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香茅燒白鱔
$118
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飲品揀左
滴流咖啡
$28
20 views
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滴流完, 把煉奶攪拌, 好香好濃的咖啡, Very good!
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龍眼茶
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老闆同埋店員又好NICE, 見到我有BB, 佢地主動搬開D野俾我泊車, 仲係甘同我BB玩, 好有家的感覺!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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