lulu BAOBAO 手工拉麵小籠包

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Item: lulu BAOBAO 手工拉麵小籠包
Rating: 4
Author: loveeatyreve12

29 Reviews

Taste

Decor

Service

Hygiene

Value

7021

Wong Chuk Hang

$101-200

Shanghai

Terms & Details:
Restaurant:	lulu BAOBAO 手工拉麵小籠包
Offer:	Cathay members can link a card to earn up to HKD4 = 2 miles via Card Linked Earn. T&C apply.
Join the Cathay membership programme and start earning miles today!
Members wishing to use Card Linked Earn must link eligible Visa and MasterCard credit and debit cards to their membership account. Asia Miles can be earned on eligible transactions of up to HKD10,000. Cathay members may earn Asia Miles with Card Linked Earn by paying for eligible purchases with Linked Payment Cards through Apple Pay, Google Pay and Samsung Pay. However, Cathay members will not be able to earn Asia Miles with Card Linked Earn with third party platforms such as Alipay, Wechat Pay and Paypal. Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1mile dining rewards when they pay with their card, for a total of HKD 4 = 2 miles. Asia Miles earned are based on the total amount spent including service charges, taxes and tips. Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining. Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction. .

Other Cathay Terms & Conditions apply.

loveeatyreve12

Level1

其實一般沒必要我都不會寫差的食評但設立了Openrice的帳號後,又真的有不吐不快, 一定要再回來寫的感覺有米芝蓮榮譽的餐廳令人很高期望我們兩人叫了素肉和普通的小籠包, 醉雞和每人一個麵, 我很喜歡擔擔麵, 我朋友是叫了排骨麵食物的質素是不錯的, 店裡也有很多其他客人問題是, 他們沒有湯匙給我們兩人作為正常人, 或者是對上海餐廳有要求, 一個小籠包愛好者, 甚至乎對自己有要求的上海菜餐廳你們會不知道湯匙是一個必需品嗎?沒有湯匙食的小籠包如直接入口, 會燙傷, 或汁液精華流走, 你們有尊重過自己的菜品嗎?擔擔麵也是需要湯匙吃的菜式, 但我們就是沒有我和朋友已經多次問到需要有湯匙 (而我也看到旁邊的桌子上有), 但他們並沒有給我們的打算只是一直說餐具拿去清洗了作推搪,後來我們要添茶也沒有安排, 不多講了嚴格來說最生氣還是那個湯匙, 你們看我的評論可能會覺得吹毛求疵那下次你們食小籠包, 上海麵的時候不要用湯匙, 你就會明白了

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其實一般沒必要我都不會寫差的食評
但設立了Openrice的帳號後,
又真的有不吐不快, 一定要再回來寫的感覺
有米芝蓮榮譽的餐廳
令人很高期望
我們兩人叫了素肉和普通的小籠包, 醉雞
和每人一個麵, 我很喜歡擔擔麵, 我朋友是叫了排骨麵
食物的質素是不錯的, 店裡也有很多其他客人
問題是, 他們沒有湯匙給我們兩人
作為正常人, 或者是對上海餐廳有要求, 一個小籠包愛好者, 甚至乎對自己有要求的上海菜餐廳
你們會不知道湯匙是一個必需品嗎?
沒有湯匙食的小籠包如直接入口, 會燙傷, 或汁液精華流走, 你們有尊重過自己的菜品嗎?
擔擔麵也是需要湯匙吃的菜式, 但我們就是沒有
我和朋友已經多次問到需要有湯匙 (而我也看到旁邊的桌子上有), 但他們並沒有給我們的打算
只是一直說餐具拿去清洗了作推搪,
後來我們要添茶也沒有安排, 不多講了
嚴格來說最生氣還是那個湯匙,
你們看我的評論可能會覺得吹毛求疵
那下次你們食小籠包, 上海麵的時候不要用湯匙, 你就會明白了