21
0
1
Level4
186
0
2024-01-06 89 views
潤暉車仔麵 元朗豬軟骨豬頸肉滷水雞翼紅薯粉😋豬軟骨和豬頸肉的滷水口感鮮嫩多汁,與滷水雞翼的風味相融合。紅薯粉則帶有濃郁的紅薯香甜味道,增添了整體口感的豐富度。牛柏葉冬菇蘿蔔河粉😋牛柏葉的風味濃郁,與冬菇一起營造出濃郁的湯底。蘿蔔河粉的口感柔軟,與湯底的味道完美結合。韭菜豬紅😋韭菜帶有獨特的香氣,與豬紅的鮮嫩口感相得益彰。
Read full review
潤暉車仔麵 元朗

豬軟骨豬頸肉滷水雞翼紅薯粉😋
豬軟骨和豬頸肉的滷水口感鮮嫩多汁,與滷水雞翼的風味相融合。紅薯粉則帶有濃郁的紅薯香甜味道,增添了整體口感的豐富度。

牛柏葉冬菇蘿蔔河粉😋
牛柏葉的風味濃郁,與冬菇一起營造出濃郁的湯底。蘿蔔河粉的口感柔軟,與湯底的味道完美結合。

韭菜豬紅😋
韭菜帶有獨特的香氣,與豬紅的鮮嫩口感相得益彰。

5 views
0 likes
0 comments
10 views
0 likes
0 comments
18 views
0 likes
0 comments
9 views
0 likes
0 comments
11 views
0 likes
0 comments
8 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In