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2016-03-15 1095 views
之前電視台有介紹, 而一班同事們亦去食過, 當時話係不錯的, 但由於行得遠又熱又哂, 同事們都減少了去幫襯的次數, 今日約埋我一齊去食, 但其實唔係傳說中咁好食啫~首先款式選擇唔係多, 好似8款以內, 只係分跟飯定麵, 飲品更加少, 都係咖啡或茶, 加錢都係多2-3款, 仲要排隊去比錢買飛先, 之後先有人送嚟~大約等咗10分鐘先出我呢個麵, 急不及待試試~  紅燒半筋半腩麵首先見到碗麵, 已經奇怪點解咁少湯? 當一夾起d麵, 再放返底, d湯係完全唔見哂, 好似食撈麵咁, 完來d湯少到得一飯碗咁上下, 但佢用個湯碗裝, 如果好似我呢d鍾意湯完全浸過麵的人, 就覺得呢個麵唔係好掂, 唔夠湯的話, 點叫做湯麵呢? 唔夠湯已經感覺冇咁完美, 個麵放入面, 唔駛點咬已經爛, 因為d麵煮到太林, 其實我唔知係佢煮得林, 還是個麵一早煮好, 再給哂d湯, 所以搞到d麵又林, d湯又少?到個牛筋同牛腩, 味道唔夠, 牛腩超肥, 肥膏多過肉, 不過就好夠林, 至於牛筋, 唔係好夠林, 偏硬咗少少~  熱檸水好似拎住個啷口杯咁, 唔係好慣~呢度裝飾到好懷舊, d櫈好多款式, 好似夜冷舖買返嚟咁, 有
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之前電視台有介紹, 而一班同事們亦去食過, 當時話係不錯的, 但由於行得遠又熱又哂, 同事們都減少了去幫襯的次數, 今日約埋我一齊去食, 但其實唔係傳說中咁好食啫~
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首先款式選擇唔係多, 好似8款以內, 只係分跟飯定麵, 飲品更加少, 都係咖啡或茶, 加錢都係多2-3款, 仲要排隊去比錢買飛先, 之後先有人送嚟~

大約等咗10分鐘先出我呢個麵, 急不及待試試~

 紅燒半筋半腩麵
紅燒半筋半腩麵
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首先見到碗麵, 已經奇怪點解咁少湯? 當一夾起d麵, 再放返底, d湯係完全唔見哂, 好似食撈麵咁, 完來d湯少到得一飯碗咁上下, 但佢用個湯碗裝, 如果好似我呢d鍾意湯完全浸過麵的人, 就覺得呢個麵唔係好掂, 唔夠湯的話, 點叫做湯麵呢?
唔夠湯已經感覺冇咁完美, 個麵放入面, 唔駛點咬已經爛, 因為d麵煮到太林, 其實我唔知係佢煮得林, 還是個麵一早煮好, 再給哂d湯, 所以搞到d麵又林, d湯又少?
到個牛筋同牛腩, 味道唔夠, 牛腩超肥, 肥膏多過肉, 不過就好夠林, 至於牛筋, 唔係好夠林, 偏硬咗少少~

 熱檸水
熱檸水
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好似拎住個啷口杯咁, 唔係好慣~

呢度裝飾到好懷舊, d櫈好多款式, 好似夜冷舖買返嚟咁, 有d膠、有d公主款、有d硬、有d有軟墊, 叫做有d特式~
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2015-07-31
Dining Method
Dine In
Spending Per Head
$48 (Lunch)