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Restaurant: Gyu-Kaku (Windsor House)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

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食物還可以,但是某員工態度惡劣在銅鑼灣皇室堡分店為朋友慶祝生日進行晚餐, 期間全部員工態度正常,唯獨一位叫LXX ChXXXX的員工服務態度惡劣, 各種挑逗言語以及在我和朋友說話期間插嘴 十分掃興以及令我們有不愉快的心情. 在1030PM 左右三翻四次(至少4次)向我們說11PM 要關門, 我們第一次就已經聽到了, 不知為何要重複提醒, 在我們切蛋糕時, 不斷打斷我們談話. 收費於宣傳單張不一, 香蒜牛油一口牛在9PM 後收取了我們$75元如果你完全不介意服務質素就可以去, 要不就拿錢買難受
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食物還可以,但是某員工態度惡劣在銅鑼灣皇室堡分店為朋友慶祝生日進行晚餐, 期間全部員工態度正常,唯獨一位叫LXX ChXXXX的員工服務態度惡劣, 各種挑逗言語以及在我和朋友說話期間插嘴 十分掃興以及令我們有不愉快的心情. 在1030PM 左右三翻四次(至少4次)向我們說11PM 要關門, 我們第一次就已經聽到了, 不知為何要重複提醒, 在我們切蛋糕時, 不斷打斷我們談話. 
收費於宣傳單張不一, 香蒜牛油一口牛在9PM 後收取了我們$75元

如果你完全不介意服務質素就可以去, 要不就拿錢買難受
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Decor
Service
Hygiene
Date of Visit
2018-11-20
Dining Method
Dine In
Spending Per Head
$300 (Last Night Supper)
Celebration
Birthday