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2023-05-13 728 views
今日舊同事請食升職飯,嚟到中環做決定咗去食一間手制意大利粉既西餐廳,原來好多年前我喺尖沙咀都有食過呢一間餐廳。好彩同事book咗位,所以入到去就有位坐唔使等,間餐廳都好full吓。餐牌頭盤就選咗一個吞拿魚他他同埋凍肉切盤,份量都幾大,同埋幾好食。主菜就揀咗一個肉醬千層麵同埋黑松露意粉。個黑松露意粉,d意大利粉咬落都幾有彈性。個千層麵就好重牛肉味。飲品方便我就嗌咗杯生啤,同事飲紅酒。食物質素同尖沙咀嗰間都一樣有驚喜!下次可以再試吓其他。買單兩個人$500,都唔算太貴
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今日舊同事請食升職飯,嚟到中環做決定咗去食一間手制意大利粉既西餐廳,原來好多年前我喺尖沙咀都有食過呢一間餐廳。

好彩同事book咗位,所以入到去就有位坐唔使等,間餐廳都好full吓。

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餐牌頭盤就選咗一個吞拿魚他他同埋凍肉切盤,份量都幾大,同埋幾好食。
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主菜就揀咗一個肉醬千層麵同埋黑松露意粉。個黑松露意粉,d意大利粉咬落都幾有彈性。個千層麵就好重牛肉味。

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0 comments
飲品方便我就嗌咗杯生啤,同事飲紅酒。

食物質素同尖沙咀嗰間都一樣有驚喜!下次可以再試吓其他。買單兩個人$500,都唔算太貴
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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