To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
叫得姥姥就係想做家的味道(雖然我唔知姥姥係邊個)，手造拉麵、包點都係幾吸引既賣點
銅鑼灣店半開放式，裝修都雅致，舒服又寬躺，餐牌上海麵食同小菜都有，仲有時令菜式，餐牌好多相好吸引
鮮肉小籠包，賣相唔錯，皮厚度適中，唔穿又夠薄，一口爆湯
都好夠味同湯汁，肉香好濃，油份都夠，幾好味五香牛展上海拉麵，賣相相當靚，好有上海拉麵感覺，中式拉麵擺盤，望都見到手拉拉麵既風味
食落好正，麵軟口感滑，有咬口，相當唔錯既拉麵
五香牛展正常，配拉麵幾好食
湯俾想像中好味，濃淡適中，好中意花生味可能唔夠但我個人啱啱好好惹味食到停唔到，上海排骨酥脆，正常味
黃金魚塊有驚喜，上枱已經好香，一咬，外面好濃咸蛋黃味，撈金沙撈得好夠
保持魚肉好嫩，口感好好，味道令人食完想再食
銀絲卷，正正常常
包點小菜其實都好味，但拉麵真係要試話說食過其他分店完全唔係依個質素，所以如果你食到另一間分店唔好食就無計銅鑼灣依間就值得返啅
