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全香港最難食冰室
2019-05-29 235 views
唔好再用香港本土特色做招牌，我地唔係食呢d化學野長大，番茄湯係水，得紅色，完全無味，勁難食，100%係番茄膏整，仲要慳皮慳到水狀咁，咖哩味意粉又係咖哩水，全香港冰室最難食係呢間！都唔知好評點來，隔離大陸客食左兩啖已經講 「嘩 好難吃，香港人都吃這些，還好我們不是香港人」
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唔好再用香港本土特色做招牌，我地唔係食呢d化學野長大，番茄湯係水，得紅色，完全無味，勁難食，100%係番茄膏整，仲要慳皮慳到水狀咁，咖哩味意粉又係咖哩水，全香港冰室最難食係呢間！都唔知好評點來，隔離大陸客食左兩啖已經講 「嘩 好難吃，香港人都吃這些，還好我們不是香港人」

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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