某一夜...留下兩位小朋友在家(當然有賓賓啦)...自已和太太偷得浮生半晚閒,出去打邊爐!選擇了尖沙咀的譚漁頭九點後$128/位的任食火鍋!
選了麻辣及清湯的鴛鴦湯底,跟住就開始發動攻勢!我地主攻鴕鳥肉及珊瑚蚌,兩者皆很新鮮,再叫了一些丸,..,菜呀...等等,...當晚真是抱住個肚歸家!
總結:需然食物不是有太多選擇,而我地兩口子已覺足夠,而且最重要是食物新鮮!而我想讚的是,$128/位,在埋單前我想起碼是$400左右呱,因湯底,2罐汽水,加一等等!,,,,農夫有支歌都唱啦....人頭費$79...埋單點解每人要比兩舊($200)!......但最終是三舊有找(是$280)...!
中式酒家竟然無加一,無茶芥,無花生費,仲無湯底費,大家仲想點??其實大家應該鼓吹呢個風氣!吾好比d酒樓酒家濫收費用!試過有間任食火鍋,話每位$39,最後咪每人$150!
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Spending Per Head
$140 (Dinner)
