今日喺呢度嗌咗香葉肉碎飯、海南雞飯及炒蝦肉金邊粉。真心話，冇食過喎咁難食嘅泰國菜，嗰個海南雞，最衰唔記得影相，睇嚟真係食唔到落肚。我哋仲安慰自己，個樣核突，可能好好食呢！點知食落,真係好似上面嗰個用戶講，啲肉好“鞋口”。
另外香葉肉碎飯，個蛋煎到熟曬，我見親泰國菜都唔會係咁做，見到就好失望。
炒蝦肉金邊粉，得三件蝦，肉質ok，但完全冇蝦味。
奉勸大家千祈唔好嗌海南雞，其他兩樣還算合格，但最多也
只有60分。😓
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Date of Visit
2025-07-27
Dining Method
Dine In
Spending Per Head
$70 (Lunch)
